Caramel Apple Pie Apple Pie Moonshine Recipe | Allrecipes Stephs Cheers and Jeers was provided the samples mentioned in this post in return for an unbiased review. Combine all ingredients in a large stock pot, except for the alcohol, and bring to a boil. Add in the white sugar, brown sugar & pumpkin pie spice. I have a ton of apples in my fridge I'm also hoping to get rid of, so I'm thinking something that incorporates fresh-made juice or cider, but I don't want it to be too . Directions In a large pot over medium-high heat, combine apple juice, cider, sugars, cinnamon sticks, and spices. Apple Pie Moonshine Recipe - Smooth and Sweet ⋆ Listotic Hot Apple Pie Moonshine. Stir for 10-15 seconds to chill drink. Serve cocktail with new ice. Heat it in a crock pot WITHOUT the apple pie moonshine. 10/10 - would recommend to a friend but you'll have to get your own can because I . In a large pot, combine apple juice, apple cider, granulated sugar, brown sugar, cinnamon, and apple pie spice. Q: My in-laws bought us a bottle of apple pie-flavored moonshine. If you can and seal them, the should last up to two years. Or, warm up some apple pie moonshine for a toasty, comforting drink on a cold fall or winter night. Do you have to refrigerate apple pie? If you would like to serve up some hot apple pie moonshine, here's what we would suggest. Bring to a boil, stir until sugars are dissolved. I was amazed to discover it even has a hint of crust flavor to it also! Hot Water Mix well and serve warm. Simmer. Remove pot from heat and cool completely, about 1 hour. Since he was from Washington state, and getting a sample of his Apple Pie Moonshine regularly was out of the question, I was able to sweet-talk him out of the recipe. Add into this pot the juice, apple cider, the white and brown sugar, and the whole fresh cinnamon sticks. of cider, a qt. There is a misconception about apple pie moonshine that many people have, that it's really high in alcohol. Add all of the ingredients except for the liquor to a large stock pot and boil. In general, I recommend 4 to 8 weeks of rest before you start enjoying it. Remove pot from heat and cool completely. Heat a low rolling boil, and then reduce heat to low and simmer for 1 hour. Remove cinnamon sticks and pour the mixture into a large bowl with a spout. Apple Juice/Cider • 2 oz. Serve cocktail with new ice. When you require outstanding suggestions for this recipes, look no further than this checklist of 20 finest recipes to feed a crowd. Shake well before serving. Pour the apple cider and apple juice over the apple mixture. Cover pot with a lid, reduce heat, and simmer for about 1 hour. Prep, Coat the rim of the glass with salted caramel sauce. Enjoy warm or cool and place in airtight containers and refrigerate. A traditional apple pie moonshine recipe is a qt. The Apple Pie Moonshine can be enjoyed immediately. Serve cocktail with new ice. Advertisement. Squeeze a lemon wedge and toss into glass. Absolutely. At that point, you are ready to jar the apple pie moonshine in. Bring to a rapid simmer and cook until reduced to 4 cups, about 2 hours. Garnish with a cinnamon stick if desired. Remove from the heat and allow to cool completely. Either way—it depends on your preference and the type of drink. Wash and chop up the apples into bite-sized pieces, add to a large pot along with the sugar and a cinnamon stick. How to make apple pie moonshine: Combine the apple cider, apple juice concentrate, water, cinnamon and sugar in a large pot. Stir well. Cover the pot, reduce heat to low and simmer. Let cool completely . Place a fine-mesh strainer over a bowl and strain all of the spices out of the apple cider. You just have to limit yourself to two shot glasses and don't drink any more than that, you know, but, uh, is it worth it? Directions. Midnight Moon Apple Pie. Remove the pot from the heat and allow the mixture to cool. This way the flavors will meld together and the alcohol taste will be much smoother. Instructions Checklist. Simply combine the cinnamon sticks, apple cider, and apple juice in the large pot. Ginger Beer. We admit this kind of Apple Pie Moonshine Recipe graphic could possibly be the most trending subject subsequently we allocation it in google gain or facebook. You can add more everclear or vodka if you like to make it stronger, but I like it just the way it is. Prep Time 10 minutes Cook Time 45 minutes Total Time 55 minutes Ingredients 1 gallon apple juice 1 gallon apple cider 2 cups white sugar 2 cups brown sugar 2 cinnamon sticks Store the moonshine in covered mason jars or bottles at room temperature or in the refrigerator. 2. The 38 proof one should be consumed in 2-3 months. 2. There is a misconception about apple pie moonshine that many people have, that it's really high in alcohol. In a cocktail shaker add apple pie moonshine, simple syrup, spiced cider, and ice cubes. Mash the apples and allow to cool. Transfer the apple pie moonshine into sterilized quart jars or bottles and garnish with a cinnamon stick. Garnish with sliced apples and cinnamon sticks. So our apple pie moonshine is about 15% alcohol by volume, or 30 proof. Remove from heat and cool completely. 20 Of the Best Ideas for Apple Pie Moonshine Drinks. How long does apple pie moonshine keep? Wash and chop up the apples into bite-sized pieces, add to a large pot along with the sugar and a cinnamon stick. 1. Can Apple Pie Moonshine be at room temperature? Store the moonshine in covered mason jars or bottles at room temperature or in the refrigerator. It's basically a mixed drink like rum and coke. The spruce / kristina vanni apple pie cheesecake is everything you love about traditional apple. By Jill Baughman October 16, 2015 3. Simmer for one hour. We identified it from trustworthy source. To power a car, moonshine—in this case, illicit homemade whiskey—must have an extremely high alcohol content, at minimum 150 proof (or 75 percent alcohol by volume), or 190 proof for best results. Stir Everclear and Vodka into cooled syrup and remove cinnamon sticks. Cover pot with a lid, reduce heat, and simmer for about 1 hour. You can also drink it like a shot or make a fancy cocktail out of it by dipping the rim of a martini glass in cinnamon sugar, adding holiday apple moonshine , and garnishing with an apple slice. In a cocktail shaker, combine apple pie moonshine, apple juice, cinnamon simple syrup, and lemon juice. Stir gently and garnish with lemon wedge or wheel. Use the recipe above to make standard apple pie moonshine. Once the apple cider mixture has cooled completely, stir in the grain alcohol and vodkas. Dip the salted caramel sauce rim into coarse sea salt. apple pie spice, 1c water, 1 fifth of 100 proof shine. Cherry Pie Moonshine Recipe. Strain ice. Remove from heat and stir in vodka. Prep Time 10 minutes Cook Time 45 minutes Total Time 55 minutes Ingredients 1 gallon apple juice 1 gallon apple cider 2 cups white sugar 2 cups brown sugar 2 cinnamon sticks It is pretty strong in terms of booze but there is no hint of alcohol flavor. This Apple Pie Ginger moonshine cocktail has such a great, unique flavor. Splash of Lemon Juice. Cover pot with a lid, reduce heat, and simmer for about 1 hour. Be sure to use a cheesecloth to filter the moonshine/apple concentrate mixture as you pour it. Apple pie flavor moonshine is by far the most popular. Apple Pie Moonshine Cocktails Madeline Klein 2019-05-02T19:44:26+00:00 Apple Pie Moonshine Tasting Notes Aroma's of baked apple, pie crust, buttery notes, and a hint of cinnamon rise from the glass and follow the scents of a freshly baked pie onto the palate for a delicious, incredibly smooth flavored craft spirit. Serve. In this moonshine recipe video, we show you how to make apple pie moonshine from scratch. Apple juice will not produce a quality result and cannot be substituted. Then, buy a couple of gallons of apple cider and spice it to taste using the same ingredients above. Once the mixture is completely cool, add in the alcohol. Pour apple pie moonshine into clean glass jars or bottles. Stir in the moonshine and vodka. Bring your mixture to a low simmer. The higher proof versions will stay good for a few years. If youd like to create a more complex flavor profile for your apple pie flavored moonshine you can also add 1 pinch of apple pie spice, 1/4 cup of dried ginger, and 1-2 sticks of vanilla bean into the batch. Swede Hill Apple Pie Moonshine • 2 Tbsp Hot Buttered Rum Mix • 4 oz. Add the alcohol. Cinnamon Simple Syrup: In a medium sauce pot, add water, sugar, and cinnamon sticks. Bring to a boil. Turn off the heat and let it come to room temperature for another 30 minutes. Add the apple cider, apple juice, sugars, and all of the spices into a large pot. Apple Pie Moonshine Recipe With Everclear And Spiced Rum. Once you've brought that mixture to a simmer, stir in 3 cups of brown sugar and 1 cup of white sugar. In a 1-quart jar (or larger), combine 2 1/2 cups of the moonshine, 1 cup of the spiced apple cider, and vanilla extract. Heat it in a crock pot WITHOUT the apple pie moonshine. In addition, Apple Pie Moonshine Recipe with Everclear 151 is somehow also suitable in summer season. The spruce / s&c design studios apple pie moonshine is a lot of fun to drink and it's. But, the apples in this delicious pie are really buttery crackers. The fresh snap of green apple rounds out into a quick citrus finish with a lingering caramel cushion. In a large pot, combine apple juice, apple cider, brown and granulated sugar, and cinnamon sticks. Stir in the grain alcohol and vodka. This recipe has been used for years by us at Clawhammer Supply and . The warm taste being mixed with the cool of ice cubs absolutely give you a fresh feeling. It's basically a mixed drink like rum and coke. I LOVE Apple Pie Moonshine! Caramel Apple Pie Moonshine. Cover the pot, reduce heat to low and simmer. While apple pie moonshine will be ready to drink as soon as you add the alcohol, you really should let it sit. Homemade Apple Pie Moonshine Recipe (With Everclear Grain Alcohol) A delcious seasonal fall drink, this Apple Pie Moonshine makes a great cocktail and holiday gift idea. Once cooled, remove the cinnamon sticks. Cover the pot with a lid and reduce heat. Continue to stir slowly for about 5-10 minutes until all the sugar is dissolved. 1 liter Everclear 190 proof (or 151 proof grain alcohol) 1 liter vodka. of juice, 1/2c cane sugar, 1/2c brown sugar, 1 tsp. In a large pot, combine apple juice, apple cider, brown and granulated sugar, and cinnamon sticks. The spruce / kristina vanni apple pie cheesecake is everything you love about traditional apple. Cherry Pie Moonshine Recipe Ingredients 2 jars of Maraschino cherries, 15 oz each 1/4 C sugar 1 bottle of cherry juice, 34 oz 3 C 141 abv everclear 2 TBSP whipped cream vodka Directions In a large sauce pan Here are a number of highest rated Apple Pie Moonshine Recipe pictures on internet. In a large pot, combine the apple cider, apple juice, sugars, cinnamon, cloves and nutmeg. Recipe for Apple Pie Moonshine. It is just really smooth, really tasty, and really really easy to enjoy the whole can without even realizing it. Apple Pie was originally made with moonshine,people started to use everclear because they couldn't get real moonshine. Combine apple juice, apple cider, white sugar, brown sugar, and cinnamon sticks in a large pot; bring to almost a boil. Remove the mixture from heat and let cool to room temperature. Wide Open Spaces suggests to start by stirring 1 quart of apple juice, 1 gallon of apple cider, and 10 cinnamon sticks in a large pot. Ingredients. Pour all ingredients into a glass with ice. Mash the apples and allow to cool. 2. Then the, uh, the smoothness and the alcohol is really tempting. For example, you might drink straight moonshine at room temperature. Remove from heat once it has come to a boil. Cinnamon Simple Syrup: In a medium sauce pot, add water, sugar, and cinnamon sticks. cinnamon, 1 tsp. Once at room temperature, gradually stir in the 9o proof grain alcohol. 1. Apple Pie Moonshine Cocktails - Swede Hill Distillery top swedehilldistilling.com. Cover pot with a lid, reduce heat, and simmer for about 1 hour. Notes To make a pitcher: Add the apple slices to your pitcher, then add 2/3 cup vodka, 2/3 cup apple pie moonshine, and 1/4 cup simple syrup per 3 cups of apple cider. Reduce heat to medium-low and simmer until sugars are dissolved, about 20 minutes. If you want a sipping mixed drink, combine caramel, apple pie moonshine, and lemon juice in a shaker, then filter pour, add ice, and garnish with an . The spruce / s&c design studios apple pie moonshine is a lot of fun to drink and it's. But, the apples in this delicious pie are really buttery crackers. Fill shaker 2/3 full of ice. Find the full recipe here. all distillery locations open to the public. Add the brown sugar. Stir. Combine the apple cider and apple juice, by pouring it into your pot. Pour the moonshine into glass jars and seal . Step 1. Once you've brought that mixture to a simmer, stir in 3 cups of brown sugar and 1 cup of white sugar. Bring the apple cider, apple juice, cinnamon sticks, whole clove, white sugar, and brown sugar to a boil in a large pot; reduce heat to medium low and simmer for 20 minutes. The addition of caramel vodka to this moonshine recipe brings a depth of flavor that tastes like you submerged a Werther's Original caramel. Make sure you use glass bottles. Garnish with sliced apples and cinnamon sticks. When cool, add the moonshine and the vanilla vodka. The drink ferments weird and seems to degrade plastic ones! Top with ginger ale. Fill shaker 2/3 full of ice. Bring to a simmer, then cover pot with lid and reduce heat to medium-low. Its submitted by dispensation in the best field. More › 70 People Used More Info ›› Visit site > Apple Pie Moonshine Cocktail - Goodie Godmother top goodiegodmother.com The 38 proof one should be consumed in 2-3 months. Hot Apple Pie Moonshine. Step 1. Fill shaker 2/3 full of ice. Add 1 cinnamon stick and 1/4th of an apple that was previously in your mixture to each jar. In a large stock pot add apple cider, apple juice, brown and granulated sugar and cinnamon sticks. Apple Pie Moonshine Mule. APPLE PIE MOONSHINE 1 gal spiced apple cider 1 gal apple juice 8-10 cinnamon sticks 1-1/2 c. granulated sugar 1-1/2 c. brown sugar {I use light brown} 750 ml bottle of 190 proof grain alcohol Combine all ingredients in a large stock pot, except for the alcohol, and bring to a boil. 2 oz. 1 packet of cider yeast: Cider yeast has been perfectly formulated to work with this type of cider base. Stir the grain alcohol and vanilla vodka into the cooled mixture. Stir in the Everclear or Vodka. Let this mixture simmer for 1 hour. Bring to a boil in two gallons of water and then lower the heat to simmer for about 15 minutes to extract fruit juices. 2. Secure the lid on the cocktail shaker and shake 'till the cows come home or 30 seconds. Does Apple Pie Moonshine need to be refrigerated? Congrats! click here to book a tour. This way the flavors will meld together and the alcohol taste will be much smoother. Hot Buttered Apple Pie • 2 oz. Apple pie moonshine mash recipe. Adjust to taste. Then, buy a couple of gallons of apple cider and spice it to taste using the same ingredients above. In an ice filled Collins glass, combine Apple Pie Moonshine, bitters and bourbon. How To Make apple pie moonshine. Once cool, remove the cinnamon sticks. While apple pie moonshine will be ready to drink as soon as you add the alcohol, you really should let it sit. Transfer the apple pie moonshine into sterilized quart jars or mason jars and garnish with a cinnamon stick. Add the vanilla vodka, apple pie moonshine, and simple syrup. Remove from heat and cool completely. Homemade Apple Pie Moonshine Recipe (With Everclear Grain Alcohol) A delcious seasonal fall drink, this Apple Pie Moonshine makes a great cocktail and holiday gift idea. Bring it all to a mild simmer and add in the sugars. It's not. As far as the alcohol content goes, apple pie moonshine has a relatively low alcohol content - it's about equivalent to a strong wine. 4 oz. Wide Open Spaces suggests to start by stirring 1 quart of apple juice, 1 gallon of apple cider, and 10 cinnamon sticks in a large pot. Transfer the apple pie moonshine into sterilized quart jars or bottles and garnish with a cinnamon stick. Cook's Note: However, for the best flavor, store it sealed in the refrigerator for 3-4 weeks before drinking. As far as the alcohol content goes, apple pie moonshine has a relatively low alcohol content - it's about equivalent to a strong wine. Apple pie flavor moonshine is by far the most popular. Store in the refrigerator. A big batch recipe at heart, you can play around with ratios to perfect your own drink! Prep Time 10 minutes Cook Time 45 minutes Total Time 55 minutes Ingredients 1 gallon apple juice 1 gallon apple cider 2 cups white sugar 2 cups brown sugar 2 cinnamon sticks Apple pie moonshine mash recipe. To get started, you need a large boiling pot. Remove cinnamon sticks. Turn on Saute feature to start warming the mixture. Apple Pie Moonshine with Real Apples Farm Wife Drinks apple juice, vanilla extract, vanilla vodka, cinnamon sticks and 4 more Hard Blackberry Lemonade These Old Cookbooks Do you drink moonshine cold or warm? Cover your pot with a lid and reduce heat. When it comes to making a homemade 20 Of the Best Ideas for Apple Pie Moonshine Drinks, this recipes is always a preferred At that point, turn the heat off and allow the apple cider mixture to cool down to room temperature. Combine apple juice, apple cider, white sugar, brown sugar, cinnamon sticks, vanilla extract, and cloves together in a large pot; bring to a boil. Strain into a serving glass filled with fresh ice. Stir to completely mix the moonshine in with your apple concentrate batch. Today's moonshine market makes homemade apple pie moonshine better than ever. Instructions. Use the recipe above to make standard apple pie moonshine. Step 2 Stir grain alcohol and vodka into syrup and remove cinnamon sticks. Just put or add several ice cubs in your jar, then you will receive such a great taste of this drink. Cool until room temperature. So it, it just, you have want to drink more of it. There are two ways to make Apple Pie Moonshine, you can either simmer the base for 30 - 40 min, this extracts flavors fast and makes the Apple Pie Shine drinkable once it cools or you can let the base steep overnight allowing the cinnamon sticks to release rich flavors slowly. Combine apple juice, apple cider, white sugar, brown sugar, and cinnamon sticks in a large pot; bring to almost a boil. 5 lbs table or cane sugar-must be granulated. 1. Top with apple cider. Bring to a boil in two gallons of water and then lower the heat to simmer for about 15 minutes to extract fruit juices. Strain ice. Discard the cinnamon sticks. So the formula would be: {[(750 x .95) + (473 x .4)] / 5954} * 100} = 15.1% ABV. I got the recipe from a new friend I made while on vacation recently. Apple pie-flavored moonshine is the perfect alcoholic beverage for fall—whether you drink it straight out of the jar or use it as a mixer in your favorite cocktail. Apple Pie Moonshine Recipe Best Homemade Moonshine Apple Pie RecipeHow to make apple pie moonshine Homemade Apple Pie Moonshine easy recipeSUBSCRIBE:https://. Bring to a boil, stir until sugars are dissolved. Click to see full answer Just so, does moonshine have to be refrigerated? Add apples to each jar along with a cinnamon stick. Lemon for Garnish. In general, I recommend 4 to 8 weeks of rest before you start enjoying it. 5 gallons of unpasteurized apple cider: It is important to use good quality cider. Cover pot with a lid, reduce heat, and simmer for about 1 hour. Nutrition Information: Enjoy responsibly! 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